Supplementary data file to "International food trade contributes to dietary risks and mortality at global, regional, and national levels"

Springmann, MORCID logo, Kennard, H, Dalin, C and Freund, F (2023). Supplementary data file to "International food trade contributes to dietary risks and mortality at global, regional, and national levels". [Dataset]. University of Oxford. https://doi.org/10.25446/oxford.24085362.v1
Copy

The dataset is the Supplementary Data File to "International food trade contributes to dietary risks and mortality at global, regional, and national levels" by Springmann, M., Kennard, H., Daily, C., Freund. F., published in Nature Food in 2023. The data contains global, regional, and country-level data on trade in food groups related to dietary risks, trade-related changes in food availability and intake, and changes in mortality attributable to imported foods.

Keywords

food trade, dietary risks

No files available. Please consult associated links.


Atom BibTeX OpenURL ContextObject in Span Multiline CSV OpenURL ContextObject Dublin Core (with Type as Type) MPEG-21 DIDL Data Cite XML EndNote HTML Citation JSON METS MODS RDF+N3 RDF+N-Triples RDF+XML Reference Manager Refer Simple Metadata ASCII Citation EP3 XML
Export

Downloads